Korea Tests a “Standard Relief Meal” to Improve Food Quality at Disaster Sites

SEOUL, Oct. 23(Korea Bizwire) —  A modest tray of white rice, kimchi stew with tuna, bulgogi, stir-fried potatoes, dried seaweed, cherry tomatoes, and a banana might not seem revolutionary. Yet in South Korea’s evolving disaster management system, this humble combination marks a quiet but meaningful shift. The Korean Red Cross, in partnership with the Ministry of [...]