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Researchers Detect Anti-Inflammatory Effect in Carrot Leaves

Researchers Detect Anti-Inflammatory Effect in Carrot Leaves

SEOUL, July 14 (Korea Bizwire) — The Korea Institute of Oriental Medicine said Thursday its researchers have detected an anti-inflammatory effect in carrot leaves, which are typically wasted or solely used as animal feed. Flavonoid glycosides, found in the extract of carrot leaves, are compounds formed through the combination of flavonoids and saccharides. These compounds [...]