Winner of Kimchi Cookoff at The Culinary Institute of America Announced

SEOUL, Nov. 9 (Korea Bizwire) — The second kimchi-themed cook-off was held at The Culinary Institute of America (CIA) at Copia, a so-called “food lover’s paradise” in California’s Napa Valley, a famous wine-producing region. Carlota Bradley won the first prize with her creative culinary art called Jonggkim Rice Stack, a dish made with kimchi and [...]