This unique method, known as “Green Music Farming,” is producing organic rice that’s literally raised on a diet of sound. (Image courtesy of Gangjin County)
GANGJIN, Oct. 3 (Korea Bizwire) – In Gangjin County, South Korea, a novel approach to rice cultivation is gaining attention: rice grown to the accompaniment of music. This unique method, known as “Green Music Farming,” is producing organic rice that’s literally raised on a diet of sound.
The farm plays a mix of Western classical compositions, including works by Mozart, and traditional Korean folk music throughout the rice’s growth cycle. This unconventional technique is more than just a gimmick; it’s believed to enhance the plant’s metabolism, promote nutrient absorption, and bolster disease resistance.
Proponents of the method claim it results in decreased pest infestations and increased sweetness, ultimately leading to better-tasting rice. The approach is gaining recognition as an innovative, environmentally friendly farming practice.
The company behind this melodious method is Yeongdong Farm, which has been practicing environmentally friendly agriculture for 26 years.
Under the leadership of CEO Kim Hyun-woo, who took over from Oh Kyung-bae, a certified organic farming expert in South Jeolla Province, the farm selects premium rice varieties and cultivates them using pot seedling methods from an early stage.
“By avoiding dense planting of high-quality seedlings, we produce rice that is resistant to pests and diseases, with plump grains and superior quality,” Kim explained.
Across its 80-hectare complex, the farm broadcasts different genres of music to the rice paddies throughout the day. In the morning, the plants are treated to classical compositions such as Mozart’s “The Marriage of Figaro” and Beethoven’s “Für Elise.”
As the day progresses, the soundtrack shifts to traditional Korean music, including Samulnori (a genre of percussion music) and Nongak (farmers’ music). This auditory experience is delivered through 40 speakers strategically placed throughout the fields.
A local government official reported on October 2 that Yeongdong Farm has not only secured domestic organic certification but has also obtained organic produce certification from the United States Department of Agriculture (USDA). “The farm has maintained a steady stream of orders from loyal customers for about 26 years,” the official added.
Ashley Song (ashley@koreabizwire.com)
