Climate Change Reshapes South Korean Seafood Market as Imports Dominate Dinner Tables
SEOUL, Oct. 29 (Korea Bizwire) – Rising sea temperatures and climate change are transforming South Korea’s seafood consumption patterns, with imported seafood increasingly replacing domestic catches on dinner tables as local fish populations decline. Major retailers report that imported seafood now accounts for up to 70% of their seafood sales, as consumers turn to more affordable [...]